Ever wondered how are your puffs and pastries made? Here's a little behind the scenes video snippet depicting what we do on a daily basis to ensure that only the freshest and finest puffs, cakes and tarts are served to you!
There might be variations in our baking techniques, store layout and display sets over the years as improvements are constantly being made, but our commitment to our customers remain unchanged. Contrary to some other stores that retail defrosted pastries, our bakers are stationed at our Causeway Point outlet 9am daily to begin preparations. Several rounds of baking will be carried out throughout our operating hours, as such, you can rest assured that only the best quality products are being retailed.
Who knows, if you are lucky enough, you might even get a whiff of the fresh from oven aroma of our pastries during your purchase!
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